Prolific clusters of 4" deep red sausage-shaped fruits with small points on the ends. Thick, firm flesh with few seeds. Classic Italian sauce type developed in 1800s, commercially in US in 1920s. Grow alongside Amish Paste or Striped Roma. This variety is as useful in the kitchen as it is eye-catching in the garden!
Plant seeds during 2nd Quarter, or waxing moon
75-85 days
~40 seeds
Prolific clusters of 4" deep red sausage-shaped fruits with small points on the ends. Thick, firm flesh with few seeds. Classic Italian sauce type developed in 1800s, commercially in US in 1920s. Grow alongside Amish Paste or Striped Roma. This variety is as useful in the kitchen as it is eye-catching in the garden!
Plant seeds during 2nd Quarter, or waxing moon
75-85 days
~40 seeds
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